Fryday Nite Fish in Ayden, NC, is a seafood haven celebrated for its perfectly fried and seasoned dishes. The menu shines with classics like the Shrimp and Fish Plate, Flounder Fries with coleslaw, and the flavorful Fish Stew. Unique specialties such as the Shrimp Junk Tray—fries layered with shrimp, melted cheese, chives, and bacon bits—and the Shrimp Burgo, topped with coleslaw, offer a delightful twist on Southern seafood comfort food. Their hush puppies, corn, and sides like green beans and fried okra complement the main courses wonderfully.
Customer favorites highlight the fresh, crispy flounder and expertly prepared catfish, drawing seafood lovers from near and far. The Kidz Milli options ensure even little guests can enjoy quality meals. While the wait may be a bit long, the cozy atmosphere, attentive service, and hot, satisfying plates make every visit worth it. Fryday Nite Fish remains a top choice for those craving authentic, hearty coastal flavors in a welcoming, no-nonsense setting.